Four Course Wine Dinner with Pennington Wines

An evening of wine and food paired perfectly together in an intimate setting. The European style slow dinner event has four dinner courses paired perfectly with wine. Course 1 – Shrimp stuffed Pequillo Peppers with Ruby Sky Dry Rose, Course 2 – Roasted Beet & Grapefruit Salad with Bleu Cheese with Paradox Sweet Red, Main Course – Smoked Porkloin with Chimichurri, Black Bean Rice and Col a La Mexicana (roasted cabbage with peppers & tomatoes) served with Chambourcin, Course 4 – Chocolate Mousse with oranges, raspberries and cocoa powder dust.